Your Cart

David Finlayson Sauvignon Blanc 2023

David Finlayson Sauvignon Blanc 2023
David Finlayson Sauvignon Blanc 2023
Green apple, flinty and tropical fruit flavours on the nose flow through onto the palate where crisp, clean acidity is met by a creamy midpalate. A softer and rounder version of Sauvignon Blanc than most modern day examples with more than a nod to the French style of the Loire.
Technical Analysis
Wine Information
Accolades Sauvignon Blanc 2022
-Best Value:  Gilbert & Gaillard International Challenge 2022
-Platter’s Wine Guide by Diners Club 2023 - 4 Stars
-Platter’s Wine Guide by Diners Club 2023 - Good Value

Sauvignon Blanc 2018
-Gold:  Gold Wine Awards
-Double Gold:  Michelangelo Awards

Sauvignon Blanc 2010
-88 points:  Stephen Tanzer International Wine Cellar
-Commended at International Wine Challenge 2011

Sauvignon Blanc 2008
-Platter Guide 2010:  4 Star Platter
-89 points:  Wine Spectator

Sauvignon Blanc 2007
-Platter Guide 2009:  4 Star Platter
Brand Group Edgebaston
Winemaker David Finlayson
Variety Sauvignon Blanc
Blend Percentage
Food Suggestion Ideal with seafood dishes and spicy summer salads.

All grapes were hand picked, pressed in a variety of methods including destemming-crushing and whole bunch and then fermented in batches in stainless steel tanks of 5000 litres.  Cold fermentation with a variety of different yeasts was followed by 2 months maturation on the lees. Regular stirring of the lees allowed a creamy texture to develop in the wine.


February 2019. All grapes were handpicked.



Vineyard Soil Type: Loam to red gravel soils
body Light
style Dry
taste Fruity
type White
Kosher 0
Organic 0
Vegetarian 0
Wooded 0
Closure Screwcap
Pack Size 750ml
Pack Type Bottle
  • Range: Edgebaston
R95.00 per item
COOKIES : This site uses cookies to personalise your shopping experience and to analyse traffic. Please click the X on the right to close this box.