David Finlayson Cabernet Sauvignon 2021

David Finlayson Cabernet Sauvignon 2021
Made to exude the intensity and purity of Cabernet Sauvignon varietal character and as such display typical Cabernet Sauvignon cassis and blackcurrent flavours. The wine has a fresh, minty, red berry fruit spectrum on the palate backed by mocca vanilla oak. Firm structured tannins and a long finish on the palate show good ageing potential. Made with more than a nod to the classic wines of the Medoc in the Bordeaux region, showing the period of time David Finlayson spent working at world renowned Chateau Margaux.
Technical Analysis | |
alc | 14.04 |
rs | 2.2 |
pH | 3.61 |
ta | 5.7 |
Wine Information | |
Accolades | Platter’s Wine Guide by Diners Club 2024 - 4½ Stars James Suckling - 91 Points |
Brand Group | Edgebaston |
Other | |
Winemaker | David Finlayson |
Variety | Cabernet Sauvignon |
Blend Percentage | 93% Cabernet Sauvignon; 7% Petit Verdot |
Food Suggestion | |
Ageing | |
Cellar | |
Style | |
body | Full |
style | Dry |
taste | Herbaceous |
type | Red |
Type | |
Kosher | 0 |
Organic | 0 |
Vegetarian | 0 |
Wooded | 0 |
Pack | |
Closure | Cork |
Pack Size | 750ml |
Pack Type | Bottle |
- Range: Edgebaston
R200.00
R200.00 per item